Dietary acrylamide and physical performance tests: A cross-sectional analysis

BACKGROUND: Dietary acrylamide is found in certain foods, such as deep frying, baking and roasting, and is associated with higher inflammatory and oxidative stress parameters. The association between dietary acrylamide and physical performance has not yet been explored. The aim of the study was to i...

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Detalles Bibliográficos
Autores principales: Veronese, Nicola, Dominguez, Ligia J., Ragusa, Saverio, Solimando, Luisa, Smith, Lee, Bolzetta, Francesco, Maggi, Stefania, Barbagallo, Mario
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8562801/
https://www.ncbi.nlm.nih.gov/pubmed/34727127
http://dx.doi.org/10.1371/journal.pone.0259320

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8562801/
https://www.ncbi.nlm.nih.gov/pubmed/34727127
http://dx.doi.org/10.1371/journal.pone.0259320

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