ASSESSMENT OF ALLERGIES TO FOOD AND ADDITIVES IN PATIENTS WITH ANGIOEDEMA, BURNING MOUTH SYNDROME, CHEILITIS, GINGIVOSTOMATITIS, ORAL LICHENOID REACTIONS, AND PERIORAL DERMATITIS

Oral cavity and perioral area are constantly exposed to a variety of antigens, including food and additives, which have a potential role in the development of different oral mucosal and perioral cutaneous diseases since they can cause hypersensitivity reactions. Oral and perioral diseases mainly inc...

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Detalles Bibliográficos
Autores principales: Domić, Iva, Budmir, Jozo, Novak, Ina, Mravak-Stipetić, Marinka, Lugović-Mihić, Liborija
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Sestre Milosrdnice University Hospital and Institute of Clinical Medical Research, Vinogradska cesta c. 29 Zagreb 2021
Materias:
Original Scientific Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8564830/
https://www.ncbi.nlm.nih.gov/pubmed/34744278
http://dx.doi.org/10.20471/acc.2021.60.02.14

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8564830/
https://www.ncbi.nlm.nih.gov/pubmed/34744278
http://dx.doi.org/10.20471/acc.2021.60.02.14

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