Higher intake of whole grains and dietary fiber are associated with lower risk of liver cancer and chronic liver disease mortality

The relationship between dietary factors and liver disease remains poorly understood. This study evaluated the associations of whole grain and dietary fiber intake with liver cancer risk and chronic liver disease mortality. The National Institutes of Health–American Association of Retired Persons Di...

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Detalles Bibliográficos
Autores principales: Liu, Xing, Yang, Wanshui, Petrick, Jessica L., Liao, Linda M., Wang, Weibing, He, Na, Campbell, Peter T., Zhang, Zuo-Feng, Giovannucci, Edward, McGlynn, Katherine A., Zhang, Xuehong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8568891/
https://www.ncbi.nlm.nih.gov/pubmed/34737258
http://dx.doi.org/10.1038/s41467-021-26448-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8568891/
https://www.ncbi.nlm.nih.gov/pubmed/34737258
http://dx.doi.org/10.1038/s41467-021-26448-9

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