Nutritional risk of vitamin D, vitamin C, zinc, and selenium deficiency on risk and clinical outcomes of COVID-19: A narrative review

The pathogenicity of the current coronavirus disease (COVID-19) shows postulates that optimal status of essential nutrients is crucial in supporting both the early viraemic and later hyperinflammatory phases of COVID-19. Micronutrients such as vitamin C, D, zinc, and selenium play roles in antioxida...

Descripción completa

Detalles Bibliográficos
Autores principales: Pedrosa, Lucia F.C., Barros, Acsa N.A.B., Leite-Lais, Lucia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. 2022
Materias:
Narrative Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8571905/
https://www.ncbi.nlm.nih.gov/pubmed/35063248
http://dx.doi.org/10.1016/j.clnesp.2021.11.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8571905/
https://www.ncbi.nlm.nih.gov/pubmed/35063248
http://dx.doi.org/10.1016/j.clnesp.2021.11.003

Ejemplares similares