Cargando…
Less than half of the European dietary recommendations for fish consumption are satisfied by national seafood supplies
PURPOSE: To review the seafood dietary recommendations of European countries and compare them to national seafood supplies. METHODS: Current seafood dietary recommendations were collated from national health authorities across Europe. Food balance sheets were downloaded from the FAO, and appropriate...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Berlin Heidelberg
2021
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8572203/ https://www.ncbi.nlm.nih.gov/pubmed/33999272 http://dx.doi.org/10.1007/s00394-021-02580-6 |