Correction to: Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults

Detalles Bibliográficos
Autores principales: Hobden, Mark R., Commane, Daniel M., Guérin-Deremaux, Laetitia, Wils, Daniel, Thabuis, Clementine, Martin-Morales, Agustin, Wolfram, Saskia, Dìaz, Antonio, Collins, Sineaid, Morais, Ines, Rowland, Ian R., Gibson, Glenn R., Kennedy, Orla B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8572208/
https://www.ncbi.nlm.nih.gov/pubmed/34432116
http://dx.doi.org/10.1007/s00394-021-02663-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8572208/
https://www.ncbi.nlm.nih.gov/pubmed/34432116
http://dx.doi.org/10.1007/s00394-021-02663-4

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