Organic food use, meat intake, and prevalence of gestational diabetes: KOALA birth cohort study

PURPOSE: To evaluate whether consumption of organic food and reduced intake of meat products in pregnancy are associated with lower prevalence of gestational diabetes (GD). METHODS: Women participating in the KOALA Birth Cohort Study with valid informed consent, a singleton pregnancy and information...

Descripción completa

Detalles Bibliográficos
Autores principales: Simões-Wüst, Ana Paula, Moltó-Puigmartí, Carolina, van Dongen, Martien C. J. M., Thijs, Carel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8572217/
https://www.ncbi.nlm.nih.gov/pubmed/34089368
http://dx.doi.org/10.1007/s00394-021-02601-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8572217/
https://www.ncbi.nlm.nih.gov/pubmed/34089368
http://dx.doi.org/10.1007/s00394-021-02601-4

Ejemplares similares