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Effects of Calcium Fortified Beverage Intake on Insulin Sensitivity and Antioxidant Metabolism in Healthy Elderly
Calcium, one of the most important nutrients, determines the quality of life of the elderly. It has been reported that 7 out of 10 people over the age of 60 have insufficient calcium intake. The purpose of this study was to evaluate the effect of calcium fortified beverage (CFB) intake on insulin se...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society of Clinical Nutrition
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8575645/ https://www.ncbi.nlm.nih.gov/pubmed/34796135 http://dx.doi.org/10.7762/cnr.2021.10.4.303 |