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What we can learn from U.S. food policy response to crises of the last 20 years – Lessons for the COVID-19 era: A scoping review
The U.S government has historically responded to human, natural and economic disruptions that threaten food insecurity by modifying federally-funded public food programs. The authors conducted a scoping review to identify and summarize available evidence on the efforts of a 20-year period to modify...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8582083/ https://www.ncbi.nlm.nih.gov/pubmed/34786449 http://dx.doi.org/10.1016/j.ssmph.2021.100952 |