Can Social Cognitive Theory Influence Breakfast Frequency in an Institutional Context: A Qualitative Study

Breakfast is considered an important meal, especially for people who are about to commence a long or demanding workday, and for roles that may involve physical tasks and a requirement to remain alert and vigilant in potentially high-risk situations. This study looks at breakfast consumption influenc...

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Detalles Bibliográficos
Autores principales: Harris, Jessica A, Carins, Julia, Rundle-Thiele, Sharyn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8582903/
https://www.ncbi.nlm.nih.gov/pubmed/34769788
http://dx.doi.org/10.3390/ijerph182111270

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8582903/
https://www.ncbi.nlm.nih.gov/pubmed/34769788
http://dx.doi.org/10.3390/ijerph182111270

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