Black Bean (Phaseolus vulgaris L.) Polyphenolic Extract Exerts Antioxidant and Antiaging Potential

Phenolic compounds present in common beans (Phaseolus vulgaris L.) have been reported to possess antimicrobial, anti-inflammatory and ultraviolet radiation (UVR) protective properties. UVR from sunlight, which consists of UV-B and UV-A radiations, induces reactive oxygen species (ROS) and free radic...

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Detalles Bibliográficos
Autores principales: Fonseca-Hernández, David, Lugo-Cervantes, Eugenia Del Carmen, Escobedo-Reyes, Antonio, Mojica, Luis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8587475/
https://www.ncbi.nlm.nih.gov/pubmed/34771125
http://dx.doi.org/10.3390/molecules26216716

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8587475/
https://www.ncbi.nlm.nih.gov/pubmed/34771125
http://dx.doi.org/10.3390/molecules26216716

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