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Neuroprotective Effects of B-Type Cinnamon Procyanidin Oligomers on MPP(+)-Induced Apoptosis in a Cell Culture Model of Parkinson’s Disease
Cinnamon procyanidin oligomers (CPOs) are water-soluble components extracted from cinnamon. This study aims to explore the neuroprotection of B-type CPO (CPO-B) against 1-methyl-4-phenylpyridinium (MPP(+))-mediated cytotoxicity and the molecular mechanisms underlying its protection. The results demo...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8587825/ https://www.ncbi.nlm.nih.gov/pubmed/34770830 http://dx.doi.org/10.3390/molecules26216422 |