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The Association of Dietary Energy Density and Body Composition Components in a Sample of Iranian Adults
Background: We aimed to investigate the association between the energy density (ED) of diet and body composition components in Iranian adults. Methods: We conducted a cross-sectional study on 267 adults in Tehran. We obtained ED (kcal/g) using the two most common methods: ED1, ED from foods only wit...
Autores principales: | Bazshahi, Elham, Pourreza, Sanaz, Imani, Hossein, Azadbakht, Leila, Ebaditabar, Mojdeh, Davarzani, Samira, Babaei, Nadia, Naghshi, Sina, Djafarian, Kurosh, Shab-Bidar, Sakineh |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8588805/ https://www.ncbi.nlm.nih.gov/pubmed/34778343 http://dx.doi.org/10.3389/fnut.2021.751148 |
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