The effect of Triticum sativum (wheat) germ on postpartum pain: A double-blind clinical trial

OBJECTIVE: Postpartum pain (PP pain) is a common problem after vaginal delivery. Some herbs are used to reduce PP pain. Due to the anti-inflammatory properties of Triticum sativum (wheat) germ, this study was conducted to investigate the effect of wheat germ on PP pain. MATERIALS AND METHODS: This i...

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Detalles Bibliográficos
Autores principales: Mehravar, Samira, Amir Ali Akbari, Sedigheh, Nasiri, Malihe, Mojab, Faraz, Abbasi, Hajar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mashhad University of Medical Sciences 2021
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8588961/
https://www.ncbi.nlm.nih.gov/pubmed/34804895
http://dx.doi.org/10.22038/AJP.2021.18179

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8588961/
https://www.ncbi.nlm.nih.gov/pubmed/34804895
http://dx.doi.org/10.22038/AJP.2021.18179

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