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Developmental regulation of lupulin gland-associated genes in aromatic and bitter hops (Humulus lupulus L.)
BACKGROUND: Hop (Humulus lupulus L.) bitter acids are valuable metabolites for the brewing industry. They are biosynthesized and accumulate in glandular trichomes of the female inflorescence (hop cone). The content of alpha bitter acids, such as humulones, in hop cones can differentiate aromatic fro...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8590222/ https://www.ncbi.nlm.nih.gov/pubmed/34773975 http://dx.doi.org/10.1186/s12870-021-03292-z |