Allergy to Mammalian Meat Linked to Alpha-Gal Syndrome Potentially After Tick Bite in the Amazon: A Case Series

The past decade has seen the emergence of a new type of food allergy occurring after ingestion of mammalian meat. This allergy is related to immunoglobulin (Ig)E specific for galactose-alpha-1,3 galactose (α-Gal). Originally described in the United States in 2009, other cases have subsequently been...

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Detalles Bibliográficos
Autores principales: Epelboin, Loïc, Roche, Florent, Dueymes, Maryvonne, Guillot, Geneviève, Duron, Olivier, Nacher, Mathieu, Djossou, Félix, Soria, Angèle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The American Society of Tropical Medicine and Hygiene 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8592224/
https://www.ncbi.nlm.nih.gov/pubmed/34544046
http://dx.doi.org/10.4269/ajtmh.20-1630

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8592224/
https://www.ncbi.nlm.nih.gov/pubmed/34544046
http://dx.doi.org/10.4269/ajtmh.20-1630

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