Association between severity of COVID-19 symptoms and habitual food intake in adult outpatients

OBJECTIVE: To evaluate the association between habitual frequency of food intake of certain food groups during the COVID-19 pandemic and manifestations of COVID-19 symptoms in adult outpatients with suspected SARS-CoV-2 infection. DESIGN: We included 236 patients who attended an outpatient clinic fo...

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Detalles Bibliográficos
Autores principales: Salazar-Robles, Elihud, Kalantar-Zadeh, Kourosh, Badillo, Humberto, Calderón-Juárez, Martín, García-Bárcenas, Cesar Alberto, Ledesma-Pérez, Pedro Daniel, Lerma, Abel, Lerma, Claudia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2021
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8594975/
https://www.ncbi.nlm.nih.gov/pubmed/35024547
http://dx.doi.org/10.1136/bmjnph-2021-000348

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8594975/
https://www.ncbi.nlm.nih.gov/pubmed/35024547
http://dx.doi.org/10.1136/bmjnph-2021-000348

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