To dine in or not to dine in: A comparison of food selection and preparation behaviours in those with and without food security

ISSUE ADDRESSED: Vulnerable populations are disproportionately affected by food insecurity, resulting in heightened risk of suboptimal dietary intake. Food insecure people appear to implement several coping strategies and dietary compromises to avoid hunger. Less explored in the literature is how th...

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Detalles Bibliográficos
Autores principales: Butcher, Lucy M., O’Sullivan, Therese A., Ryan, Maria M., Lo, Johnny, Nyanjom, Julie, Wilkins, Hugh C., Devine, Amanda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Food Security
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8597035/
https://www.ncbi.nlm.nih.gov/pubmed/32991748
http://dx.doi.org/10.1002/hpja.427

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8597035/
https://www.ncbi.nlm.nih.gov/pubmed/32991748
http://dx.doi.org/10.1002/hpja.427

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