Antimicrobial Resistance in Enterococcus Spp. Isolated from a Beef Processing Plant and Retail Ground Beef

Antimicrobial use in food-producing animals has come under increasing scrutiny due to its potential association with antimicrobial resistance (AMR). Monitoring of AMR in indicator microorganisms such as Enterococcus spp. in meat production facilities and retail meat products can provide important in...

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Detalles Bibliográficos
Autores principales: Holman, Devin B., Klima, Cassidy L., Gzyl, Katherine E., Zaheer, Rahat, Service, Cara, Jones, Tineke H., McAllister, Tim A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8597637/
https://www.ncbi.nlm.nih.gov/pubmed/34787441
http://dx.doi.org/10.1128/Spectrum.01980-21

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8597637/
https://www.ncbi.nlm.nih.gov/pubmed/34787441
http://dx.doi.org/10.1128/Spectrum.01980-21

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