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Advances in Research on Chemical Constituents and Their Biological Activities of the Genus Actinidia
Kiwi, a fruit from plants of the genus Actinidia, is one of the famous fruits with thousand years of edible history. In the past twenty years, a great deal of research has been done on the chemical constituents of the Actinidia species. A large number of secondary metabolites including triterpenoids...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Singapore
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8599787/ https://www.ncbi.nlm.nih.gov/pubmed/34595735 http://dx.doi.org/10.1007/s13659-021-00319-8 |