Metabolic engineering of Pseudomonas putida for production of the natural sweetener 5‐ketofructose from fructose or sucrose by periplasmic oxidation with a heterologous fructose dehydrogenase

5‐Ketofructose (5‐KF) is a promising low‐calorie natural sweetener with the potential to reduce health problems caused by excessive sugar consumption. It is formed by periplasmic oxidation of fructose by fructose dehydrogenase (Fdh) of Gluconobacter japonicus, a membrane‐bound three‐subunit enzyme c...

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Detalles Bibliográficos
Autores principales: Wohlers, Karen, Wirtz, Astrid, Reiter, Alexander, Oldiges, Marco, Baumgart, Meike, Bott, Michael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8601194/
https://www.ncbi.nlm.nih.gov/pubmed/34437751
http://dx.doi.org/10.1111/1751-7915.13913

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8601194/
https://www.ncbi.nlm.nih.gov/pubmed/34437751
http://dx.doi.org/10.1111/1751-7915.13913

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