Review of structure and bioactivity of the Plantago (Plantaginaceae) polysaccharides

Plantago (Plantaginaceae) is an herbal plant, which is used in folk medicine, functional food, and dietary supplement products. Recent pharmacological and phytochemical studies have shown that polysaccharides isolated from Plantago have multiple medicinal and nutritional benefits, including improve...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhang, Shanshan, Hu, Jielun, Sun, Yonggan, Tan, Huizi, Yin, Junyi, Geng, Fang, Nie, Shaoping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Article(s) from the Special Issue on Advances on dietary polysaccharides and oligosaccharides: structure and bioactivity by Dr. Hussain and Dr. You
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8604743/
https://www.ncbi.nlm.nih.gov/pubmed/34825168
http://dx.doi.org/10.1016/j.fochx.2021.100158

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8604743/
https://www.ncbi.nlm.nih.gov/pubmed/34825168
http://dx.doi.org/10.1016/j.fochx.2021.100158

Ejemplares similares