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C24:0 avoids cold exposure-induced oxidative stress and fatty acid β-oxidation damage
Low temperatures can cause severe growth inhibition and mortality in fish. Previous studies about the cold resistance of fish mainly focused on the role of unsaturated fatty acids, rather than saturated fatty acids (SFAs). In this study, the role of very-long-chain SFA synthetized by fatty acyl elon...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8607208/ https://www.ncbi.nlm.nih.gov/pubmed/34849471 http://dx.doi.org/10.1016/j.isci.2021.103409 |