Eco-innovation assessment of biodigesters technology: an application in cassava processing industries in the south of Brazil, Parana state

Eco-innovations are innovations capable of helping to reduce the environmental impacts of production processes. In this sense, the adoption of models that assess comprehensively, in an integrated manner and in different perspectives, the general performance of these innovations allows managers to gu...

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Detalles Bibliográficos
Autores principales: de Jesus, Marco Antonio Sampaio, Aguiar Dutra, Ana Regina de, Cirani, Claudia Brito Silva, Jesus, Katia Regina Evaristo, Neto, Ruy Castro Sobrosa, Guerra, José Baltazar Andrade
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2021
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8607789/
https://www.ncbi.nlm.nih.gov/pubmed/34840551
http://dx.doi.org/10.1007/s10098-021-02232-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8607789/
https://www.ncbi.nlm.nih.gov/pubmed/34840551
http://dx.doi.org/10.1007/s10098-021-02232-7

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