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Research advances and prospects of legume lectins

Lectins are widely distributed proteins having ability of binding selectively and reversibly with carbohydrates moieties and glycoconjugates. Although lectins have been reported from different biological sources, the legume lectins are the best-characterized family of plant lectins. Legume lectins a...

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Detalles Bibliográficos
Autores principales: Katoch, Rajan, Tripathi, Ankur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer India 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8608583/
https://www.ncbi.nlm.nih.gov/pubmed/34815374
http://dx.doi.org/10.1007/s12038-021-00225-8