Tools and challenges to exploit microbial communities in agriculture

Plants contain diverse microbial communities. The associated microorganisms confer advantages to the host plant, which include growth promotion, nutrient absorption, stress tolerance, and pathogen and disease resistance. In this review, we explore how agriculture is implementing the use of microbial...

Descripción completa

Detalles Bibliográficos
Autores principales: Gómez-Godínez, Lorena Jacqueline, Martínez-Romero, Esperanza, Banuelos, Jacob, Arteaga-Garibay, Ramón I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Articles from the special issue: Beneficial microbes for crops, edited by Sergio de los Santos Villalobos and Fannie Isela Parra Cota
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8610360/
https://www.ncbi.nlm.nih.gov/pubmed/34841352
http://dx.doi.org/10.1016/j.crmicr.2021.100062

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8610360/
https://www.ncbi.nlm.nih.gov/pubmed/34841352
http://dx.doi.org/10.1016/j.crmicr.2021.100062

Ejemplares similares