Astragalus membranaceus Alters Rumen Bacteria to Enhance Fiber Digestion, Improves Antioxidant Capacity and Immunity Indices of Small Intestinal Mucosa, and Enhances Liver Metabolites for Energy Synthesis in Tibetan Sheep

SIMPLE SUMMARY: Astragalus membranaceus is a widely used traditional Chinese herb that has been used by humans for hundreds of years. The Qinghai-Tibetan plateau (QTP) is regarded as one of the remaining ‘Green’ places in the world. With the fast-developing intensive livestock production, sustainabl...

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Detalles Bibliográficos
Autores principales: Wang, Xianju, Hu, Changsheng, Ding, Luming, Tang, Yiguo, Wei, Haiyan, Jiang, Cuixia, Yan, Qi, Dong, Quanmin, Degen, Abraham Allan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8614378/
https://www.ncbi.nlm.nih.gov/pubmed/34827968
http://dx.doi.org/10.3390/ani11113236

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8614378/
https://www.ncbi.nlm.nih.gov/pubmed/34827968
http://dx.doi.org/10.3390/ani11113236

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