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Analysis of the Anti-Inflammatory Capacity of Bone Broth in a Murine Model of Ulcerative Colitis
Background and Objectives: Nutritional deficiencies are one of the main triggers for the development of gastrointestinal diseases, such as ulcerative colitis (UC). Therefore, the objective of the present work consisted of determining the nutrients present in the bone broth (BB) and evaluating their...
Autores principales: | Mar-Solís, Laura M., Soto-Domínguez, Adolfo, Rodríguez-Tovar, Luis E., Rodríguez-Rocha, Humberto, García-García, Aracely, Aguirre-Arzola, Víctor E., Zamora-Ávila, Diana E., Garza-Arredondo, Aime J., Castillo-Velázquez, Uziel |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618064/ https://www.ncbi.nlm.nih.gov/pubmed/34833355 http://dx.doi.org/10.3390/medicina57111138 |
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