The Potential for Healthy Checkout Policies to Advance Nutrition Equity

Background: As the only place in a store where all customers must pass through and wait, the checkout lane may be particularly influential over consumer purchases. Because most foods and beverages sold at checkout are unhealthy (e.g., candy, sweets, sugar-sweetened beverages, and salty snacks), poli...

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Detalles Bibliográficos
Autores principales: Falbe, Jennifer, White, Justin S., Sigala, Desiree M., Grummon, Anna H., Solar, Sarah E., Powell, Lisa M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618319/
https://www.ncbi.nlm.nih.gov/pubmed/34836436
http://dx.doi.org/10.3390/nu13114181

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618319/
https://www.ncbi.nlm.nih.gov/pubmed/34836436
http://dx.doi.org/10.3390/nu13114181

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