Global Food Security under COVID-19: Comparison and Enlightenment of Policy Responses in Different Countries

(1) Background: COVID-19 has exacerbated global food security risks, and the global food supply chain, especially in developing countries, has become more vulnerable. (2) Methods: In this paper, we discussed the current security of global food, response measures, and potential impacts, and analyzed...

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Detalles Bibliográficos
Autores principales: Jiang, Xiaoyu, Chen, Yangfen, Wang, Jieyong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618370/
https://www.ncbi.nlm.nih.gov/pubmed/34829131
http://dx.doi.org/10.3390/foods10112850

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618370/
https://www.ncbi.nlm.nih.gov/pubmed/34829131
http://dx.doi.org/10.3390/foods10112850

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