Adherence to a Plant-Based Diet and Consumption of Specific Plant Foods—Associations with 3-Year Weight-Loss Maintenance and Cardiometabolic Risk Factors: A Secondary Analysis of the PREVIEW Intervention Study

Plant-based diets are recommended by dietary guidelines. This secondary analysis aimed to assess longitudinal associations of an overall plant-based diet and specific plant foods with weight-loss maintenance and cardiometabolic risk factors. Longitudinal data on 710 participants (aged 26–70 years) w...

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Detalles Bibliográficos
Autores principales: Zhu, Ruixin, Fogelholm, Mikael, Poppitt, Sally D., Silvestre, Marta P., Møller, Grith, Huttunen-Lenz, Maija, Stratton, Gareth, Sundvall, Jouko, Råman, Laura, Jalo, Elli, Taylor, Moira A., Macdonald, Ian A., Handjiev, Svetoslav, Handjieva-Darlenska, Teodora, Martinez, J. Alfredo, Muirhead, Roslyn, Brand-Miller, Jennie, Raben, Anne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618731/
https://www.ncbi.nlm.nih.gov/pubmed/34836170
http://dx.doi.org/10.3390/nu13113916

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8618731/
https://www.ncbi.nlm.nih.gov/pubmed/34836170
http://dx.doi.org/10.3390/nu13113916

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