Influence of Temperature Conditions during Growth on Bioactive Compounds and Antioxidant Potential of Wheat and Barley Grasses

Wheat and barley grasses are freshly sprouted leaves of wheat and barley seeds, and are rich sources of phytochemicals. This study was conducted to investigate the effects of day and night temperatures on the growth, bioactive compounds, and antioxidant potential of wheat and barley grasses. Briefly...

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Detalles Bibliográficos
Autores principales: Islam, Mohammad Zahirul, Park, Buem-Jun, Lee, Young-Tack
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8619051/
https://www.ncbi.nlm.nih.gov/pubmed/34829021
http://dx.doi.org/10.3390/foods10112742

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8619051/
https://www.ncbi.nlm.nih.gov/pubmed/34829021
http://dx.doi.org/10.3390/foods10112742

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