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Microstructural and Texturizing Properties of Partially Pectin-Depleted Cell Wall Material: The Role of Botanical Origin and High-Pressure Homogenization
In the current study, the texturizing properties of partially pectin-depleted cell wall material (CWM) of apple, carrot, onion and pumpkin, and the potential of functionalization by high-pressure homogenization (HPH) were addressed. This partially pectin-depleted CWM was obtained as the unextractabl...
Autores principales: | Van Audenhove, Jelle, Bernaerts, Tom, Putri, Novita I., Okello, Erick O., Van Rooy, Luisa, Van Loey, Ann M., Hendrickx, Marc E. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8621128/ https://www.ncbi.nlm.nih.gov/pubmed/34828925 http://dx.doi.org/10.3390/foods10112644 |
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