The Garbage Enzyme with Chinese Hoenylocust Fruits Showed Better Properties and Application than When Using the Garbage Enzyme Alone

Garbage enzyme (GE) is a vinegar or alcohol product derived from fermenting fresh kitchen waste, such as vegetable and fruit residues (peels, cuttings and bits), sugar (brown sugar, jaggery or molasses sugar) and water. Chinese honeylocust fruits (Gleditsia sinensis) have been used in China for at l...

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Detalles Bibliográficos
Autores principales: Gu, Sitong, Xu, Dongying, Zhou, Fuhui, Chen, Chen, Liu, Chenghui, Tian, Mixia, Jiang, Aili
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8622515/
https://www.ncbi.nlm.nih.gov/pubmed/34828937
http://dx.doi.org/10.3390/foods10112656

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8622515/
https://www.ncbi.nlm.nih.gov/pubmed/34828937
http://dx.doi.org/10.3390/foods10112656

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