The Impact of the COVID-19 Pandemic on the Composition of Dietary Supplements and Functional Foods Notified in Poland

The COVID-19 pandemic has exerted a strong impact on numerous areas of everyday life. The aim of this study was to check how the pandemic influenced the composition of dietary supplements and other functional food products placed on the market till March 2021, compared to 2019. For this purpose, dat...

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Detalles Bibliográficos
Autores principales: Wróbel, Kacper, Milewska, Anna Justyna, Marczak, Michał, Kozłowski, Remigiusz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8622621/
https://www.ncbi.nlm.nih.gov/pubmed/34831505
http://dx.doi.org/10.3390/ijerph182211751

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8622621/
https://www.ncbi.nlm.nih.gov/pubmed/34831505
http://dx.doi.org/10.3390/ijerph182211751

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