The Prevalence of ‘‘Food Addiction’’ during the COVID-19 Pandemic Measured Using the Yale Food Addiction Scale 2.0 (YFAS 2.0) among the Adult Population of Poland

The announcement of the coronavirus pandemic by the World Health Organization (WHO), ongoing restrictions and isolation led to a break with the daily routine, and suspension of social contacts, but also imposed new challenges on the population related to maintaining healthy eating habits. The purpos...

Descripción completa

Detalles Bibliográficos
Autores principales: Zielińska, Magdalena, Łuszczki, Edyta, Bartosiewicz, Anna, Wyszyńska, Justyna, Dereń, Katarzyna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8623181/
https://www.ncbi.nlm.nih.gov/pubmed/34836370
http://dx.doi.org/10.3390/nu13114115

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8623181/
https://www.ncbi.nlm.nih.gov/pubmed/34836370
http://dx.doi.org/10.3390/nu13114115

Ejemplares similares