Food Consumption Patterns in Romania during the COVID-19 Pandemic

Food consumption behavior during the COVID-19 pandemic has changed worldwide as a consequence of the restrictions imposed by law and/or due to the fear of contamination. Although some similarities are found among countries, there are still many particularities for each nation. The present study focu...

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Detalles Bibliográficos
Autores principales: Dumitras, Diana E., Harun, Rezhen, Arion, Felix H., Chiciudean, Daniel I., Kovacs, Eniko, Oroian, Camelia F., Porutiu, Andra, Muresan, Iulia C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8623437/
https://www.ncbi.nlm.nih.gov/pubmed/34828993
http://dx.doi.org/10.3390/foods10112712

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8623437/
https://www.ncbi.nlm.nih.gov/pubmed/34828993
http://dx.doi.org/10.3390/foods10112712

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