Does FGF21 Mediate the Potential Decrease in Sweet Food Intake and Preference Following Bariatric Surgery?

The liver-derived hormone fibroblast growth factor 21 (FGF21) has recently been linked to preference for sweet-tasting food. We hypothesized, that surgery-induced changes in FGF21 could mediate the reduction in sweet food intake and preference following bariatric surgery. Forty participants (35 fema...

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Detalles Bibliográficos
Autores principales: Nielsen, Mette S., Ritz, Christian, Chenchar, Anne, Bredie, Wender L. P., Gillum, Matthew P., Sjödin, Anders
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8624965/
https://www.ncbi.nlm.nih.gov/pubmed/34836096
http://dx.doi.org/10.3390/nu13113840

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8624965/
https://www.ncbi.nlm.nih.gov/pubmed/34836096
http://dx.doi.org/10.3390/nu13113840

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