Evaluation of the Structural, Physicochemical and Functional Properties of Dietary Fiber Extracted from Newhall Navel Orange By-Products

Ultrasound-assisted enzymatic treatment was used to treat Newhall navel orange peel and residue, and then the structural, physicochemical and functional properties of extracted soluble dietary fibers (SDF) and insoluble dietary fibers (IDF) were investigated. The structural properties were determine...

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Detalles Bibliográficos
Autores principales: Sang, Jiaqi, Li, Lu, Wen, Jing, Gu, Qingqing, Wu, Jijun, Yu, Yuanshan, Xu, Yujuan, Fu, Manqin, Lin, Xian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8625875/
https://www.ncbi.nlm.nih.gov/pubmed/34829055
http://dx.doi.org/10.3390/foods10112772

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8625875/
https://www.ncbi.nlm.nih.gov/pubmed/34829055
http://dx.doi.org/10.3390/foods10112772

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