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Short-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children’s cognitive function in a randomized crossover study

BACKGROUND: Intervention studies suggest an influence of breakfast dietary glycemic index (GI) on children’s cognition. The Cognition Intervention Study Dortmund-GI-I study examined whether lunch dietary GI might have short-term effects on selected cognitive parameters. METHODS: A randomized crossov...

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Detalles Bibliográficos
Autores principales:	Jansen, Kathrin, Tempes, Jana, Drozdowska, Alina, Gutmann, Maike, Falkenstein, Michael, Buyken, Anette E., Libuda, Lars, Rudolf, Henrik, Lücke, Thomas, Kersting, Mathilde
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8626315/ https://www.ncbi.nlm.nih.gov/pubmed/32203229 http://dx.doi.org/10.1038/s41430-020-0600-0

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