Evolution of out-of-home food consumption in Brazil in 2008–2009 and 2017–2018

OBJECTIVE: To describe the evolution of out-of-home food consumption in Brazil in 2008–2018. METHODS: We used the 2008–2009 and 2017–2018 data from the Inquéritos Nacionais de Alimentação (INA - National Food Surveys), conducted amid 34,003 and 46,164 individuals, to estimate the frequency of out-of...

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Detalles Bibliográficos
Autores principales: Bezerra, Ilana Nogueira, Vasconcelos, Thaís M, Cavalcante, Jessica Brito, Yokoo, Edna Massae, Pereira, Rosângela A, Sichieri, Rosely
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Faculdade de Saúde Pública da Universidade de São Paulo 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8627152/
https://www.ncbi.nlm.nih.gov/pubmed/34852163
http://dx.doi.org/10.11606/s1518-8787.2021055003221

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8627152/
https://www.ncbi.nlm.nih.gov/pubmed/34852163
http://dx.doi.org/10.11606/s1518-8787.2021055003221

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