Developing a Food Exposure and Urine Sampling Strategy for Dietary Exposure Biomarker Validation in Free‐Living Individuals

SCOPE: Dietary choices modulate the risk of chronic diseases and improving diet is a central component of public health strategies. Food‐derived metabolites present in urine could provide objective biomarkers of dietary exposure. To assist biomarker validation, this work aims to develop a food inter...

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Detalles Bibliográficos
Autores principales: Lloyd, Amanda J., Willis, Naomi D., Wilson, Thomas, Zubair, Hassan, Xie, Long, Chambers, Edward, Garcia‐Perez, Isabel, Tailliart, Kathleen, Beckmann, Manfred, Mathers, John C., Draper, John
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8629115/
https://www.ncbi.nlm.nih.gov/pubmed/31157514
http://dx.doi.org/10.1002/mnfr.201900062

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8629115/
https://www.ncbi.nlm.nih.gov/pubmed/31157514
http://dx.doi.org/10.1002/mnfr.201900062

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