Selection of the Salt Tolerance Gene GmSALT3 During Six Decades of Soybean Breeding in China

Salt tolerance is an important trait that affects the growth and yield of plants growing in saline environments. The salt tolerance gene GmSALT3 was cloned from the Chinese soybean cultivar Tiefeng 8, and its variation evaluated in Chinese wild soybeans and landraces. However, the potential role of...

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Detalles Bibliográficos
Autores principales: Guan, Rongxia, Yu, Lili, Liu, Xiexiang, Li, Mingqiang, Chang, Ruzhen, Gilliham, Matthew, Qiu, Lijuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8635242/
https://www.ncbi.nlm.nih.gov/pubmed/34868188
http://dx.doi.org/10.3389/fpls.2021.794241

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8635242/
https://www.ncbi.nlm.nih.gov/pubmed/34868188
http://dx.doi.org/10.3389/fpls.2021.794241

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