Impact of health warning labels on selection and consumption of food and alcohol products: systematic review with meta-analysis

Health warning labels (HWLs) could reduce harmful consumption of food (including non-alcoholic drinks) and alcoholic drinks. A systematic review with meta-analysis using Cochrane methods was conducted to assess the impact on selection (including hypothetical selection) or consumption of food or alco...

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Detalles Bibliográficos
Autores principales: Clarke, Natasha, Pechey, Emily, Kosīte, Daina, König, Laura M., Mantzari, Eleni, Blackwell, Anna K.M., Marteau, Theresa M., Hollands, Gareth J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Routledge 2020
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8635708/
https://www.ncbi.nlm.nih.gov/pubmed/32515697
http://dx.doi.org/10.1080/17437199.2020.1780147

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8635708/
https://www.ncbi.nlm.nih.gov/pubmed/32515697
http://dx.doi.org/10.1080/17437199.2020.1780147

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