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Resveratrol production from several types of saccharide sources by a recombinant Scheffersomyces stipitis strain
Resveratrol is a plant-derived aromatic compound with a wide range of beneficial properties including antioxidant and anti-aging effects. The resveratrol currently available on the market is predominantly extracted from certain plants such as grape and the Japanese knotweed Polygonum cuspidatum. Due...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8637140/ https://www.ncbi.nlm.nih.gov/pubmed/34888140 http://dx.doi.org/10.1016/j.mec.2021.e00188 |