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Institutions and institutional changes: aquatic food production in Central Luzon, Philippines
Aquaculture is the most rapidly growing food production sector globally. In certain coastal social-ecological systems, this has resulted in significant changes and sustainability challenges. In particular, coastal environments which used to support only capture fisheries are becoming sites for brack...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Berlin Heidelberg
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8637508/ https://www.ncbi.nlm.nih.gov/pubmed/34873393 http://dx.doi.org/10.1007/s10113-021-01853-4 |