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Enterprise Food Fraud in China: Key Factors Identification From Social Co-governance Perspective
Food fraud not only exacerbates human public health risks but also threatens the business development of food and related industries. Therefore, how to curb food fraud effectively becomes a crucial issue for governments, industries, and consumers. Previous studies have demonstrated that enterprise f...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8639508/ https://www.ncbi.nlm.nih.gov/pubmed/34869168 http://dx.doi.org/10.3389/fpubh.2021.752112 |