Synthesis of encapsulated fish oil using whey protein isolate to prevent the oxidative damage and cytotoxicity of titanium dioxide nanoparticles in rats

Fish oil exhibited several beneficial effects on human health; however, its applications face several challenges such as its effects on the organoleptic properties of food and its susceptibility to oxidation. Titanium dioxide NPs (TiO(2)-NPs) are utilized widely in pharmaceutical and food applicatio...

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Detalles Bibliográficos
Autores principales: Abdel-Wahhab, Mosaad A., El-Nekeety, Aziza A., Mohammed, Hagar E., El-Messery, Tamer M., Roby, Mohamed H., Abdel-Aziem, Sekena H., Hassan, Nabila S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8640477/
https://www.ncbi.nlm.nih.gov/pubmed/34901503
http://dx.doi.org/10.1016/j.heliyon.2021.e08456

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8640477/
https://www.ncbi.nlm.nih.gov/pubmed/34901503
http://dx.doi.org/10.1016/j.heliyon.2021.e08456

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