Cargando…
5-n-Alkylresorcinol Profiles in Different Cultivars of Einkorn, Emmer, Spelt, Common Wheat, and Tritordeum
[Image: see text] 5-n-Alkylresorcinols (AR) are bioactive compounds found in the edible parts of many cereals. Here, saturated and unsaturated homologues, including the oxidized forms 5-(2′-oxo) AR and their plant metabolites, were profiled by ultrahigh-performance liquid chromatography–ion mobility...
| Autores principales: | , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Chemical Society
2021
|
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8640985/ https://www.ncbi.nlm.nih.gov/pubmed/34793147 http://dx.doi.org/10.1021/acs.jafc.1c05451 |