Storage Property Is Positively Correlated With Antioxidant Capacity in Different Sweet Potato Cultivars

Sweet potato decays easily due to its high respiration rate and reactive oxygen species (ROS) accumulation during postharvest storage. In this study, we explored the relationship between antioxidant capacity in leaves and storage properties in different sweet potato cultivars, the tuberous roots of...

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Detalles Bibliográficos
Autores principales: Song, Hui-Hui, Zhou, Zhi-Lin, Zhao, Dong-Lan, Tang, Jun, Li, Yan-Hong, Han, Zhuo, Chen, Xiao-Yan, Hu, Kang-Di, Yao, Gai-Fang, Zhang, Hua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8649693/
https://www.ncbi.nlm.nih.gov/pubmed/34887880
http://dx.doi.org/10.3389/fpls.2021.696142

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8649693/
https://www.ncbi.nlm.nih.gov/pubmed/34887880
http://dx.doi.org/10.3389/fpls.2021.696142

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